theicingonthecrazycake

When life hands you lemons, toss them in the trash and eat cake

Archive for the tag “meals on wheels”

Welcome mats and doormats

Yesterday I approached my Meals on Wheels route with a heavy heart. I can’t explain it. I think it was because that damn Bon Iver song “Skinny Love” was playing on the radio as I pulled out of the food distribution center. That song makes me sad. I fumbled with the dial, trying to find Bananarama or something else stupid and peppy and retro. Nope, Bauhaus was playing for fuck’s sake. Radio. Turned. Off.

I ruminated about my mood as I drove to my first meal drop-off. I decided it was because I felt like an empty vessel – and today of all days I needed to be shooting compassionate and patient pixie dust out of my ass. These people relied on me. Yet, I had nothing to give. As my wise friend Karen says to me when I’m facing a difficult task or visit home: “Just send your better self. Just for this one thing. It will get you through it.” So I tried to summon my better self, but I wasn’t sure if she was the one driving the car at the moment.

My first drop-off  was easy – I just had to put the food in the cooler, as was the case with the following two deliveries. No human interaction required, yet I still cried in my car between these easy drop-offs. Better self, where are you? I asked myself.

Next on the list: Ed. Sometimes he waited outside for his food, sunning himself on the back deck; other days he left a cooler for me. With twinkly blue eyes and ruddy Irish skin, he reminds me of my grandfather, had my grandfather lived to see his late 70s, instead of only his early 60s.

I pulled up to his house and headed to the back of the house. The cooler was there on the back deck, in place of Ed. Alas, there was no ice, and I’m not allowed to leave the food in the cooler unless it contains an ice-pack.

I knocked.

“Who is it?” said a gruff voice.

“It’s Meals on Wheels,” my better self cheerfully shouted through the closed door.

“What a glorious voice,” he said as he opened the back door.

I handed him his his meal and asked, “How are you doing today, Ed?”

“Tired. I just woke up. But my day just got better the minute I saw you. You look like a damn movie star. A movie star! It should be a crime to be as pretty as you are.”

Taken off guard, I squeaked, “You know, Ed, I was having a difficult morning, and you just made my day.” Putting my hand on my chest I said with less-squeaky conviction, “I will carry your compliment in my heart all day long. Thank you. You have a great day yourself.”

I practically skipped back to my car, with tears in my eyes but a big grin on my face. Yeah, yeah, Ed is practically blind, which probably makes my bovine-sized thighs look super-model svelte, but perhaps he can sense inner beauty. Or maybe I am pretty. Huh. Foreign concept for me.

After a few more easy stops, I reached Meg’s house. She always tries to give me something: brownies, eggplant, earrings, necklaces, a wooden angel. She won’t take no for an answer. We chatted for awhile and then she showed me her garden, as if for the first time, even through she shows it to me every time I visit her. I don’t mind. I like gardens. Besides, it’s a testament to her strength: 88 years old with a bad leg, she spends hours out in her garden, tending to the tomatoes and zucchini and beans.

“I have something for you,” she said, grabbing my hand and leading me out to the garage.

“Meg, I can’t possibly take anything else from you, you have been more than generous,” I argued.

She opened the garage and presented me with an empty Kmart shopping cart.

“I grabbed this when the store down the street closed. I’ve got no use for it, in fact I have an identical one in the basement.”

I stifled a laugh. A shopping cart? Too bad she didn’t have a job or boyfriend waiting for me in the garage.

“Meg, you are so sweet. I can’t possibly take this. I live on the third floor, in a 500 square foot apartment.”

She signed resignedly and said okay. I hugged her and walked down the driveway giggling to myself. “See you next week,” I shouted over my shoulder.

As the morning rolled by, I visited with two other of my favorites, and managed to coax another one of the clients outside her door. She usually leaves the door open just wide enough for me to slip the food through. Victory.

My better self finally emerged, due in no small part to the welcome mat that always seems to be put out for me. Whether I visit with these people or am left with a cooler (but no person) to deliver to, I feel welcome, needed, maybe even loved.

However, my day wasn’t over yet. On an afternoon walk with my dog, I would find out that the welcome mat doesn’t exist in some people’s lives; instead they seek to treat others like doormats. These days, I prefer actively stepping over the threshold of the welcome mat, not being the passive doormat. And the Cruella De Vil who tangled with me yesterday afternoon was met with my better, non-doormat self’s smart mouth and a sense of new-found confidence.

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Have wheels, will deliver meals

I pulled up outside Marra Food Services this morning at 9:30 a.m., anxious as hell. I was going on a training run with Joseph, who would show me my assigned route, should I decide to take on the work. Anxious because I didn’t know what I was getting myself into, anxious about what I might see today, anxious because I didn’t know who this Joseph was — other than what the volunteer coordinator told me over the phone. Would he be an axe murderer? Smelly? An asshole? A horrible teacher?

Anxiety is so stupid sometimes. Joseph was a lovely retired gentleman who couldn’t have been a better tutor. He stood waiting for me as I walked up to the building. He firmly shook my hand, saying good morning, and I was completely at ease.

We walked inside and he ushered me over to the enormous, food-stuffed coolers that we would soon carry out to his car – one with hot meals, the other with cold food (milk, juice, cookie, roll). He showed me how to check off the number of meals/dietary specifications of the people on his route versus the food in the coolers (1% milk vs. whole, special diet needs, only some people wanted juice, no milk, one man who needed his food cut up for him, etc.). Everything looked good and we headed off to his car, coolers in our arms.

As we drove to our first stop (of 20), he explained the detailed notes on the route sheet, next to each meal recipient’s name: some people would leave their own coolers filled with ice packs outside their front doors (because they were either unable to get to the door quickly or they didn’t want to interact with the volunteers), others would be waiting for us, eager to see perhaps the only person they would see all day…to get what might be their only meal of the day. And others had caretakers or adult children that would be waiting to take the food from us.

“For the cooler/ice pack people, they sometimes forget to leave ice packs in them, and if so, we can’t leave the food. It might spoil,” Joseph explained. “If that’s the case, I’ll knock on the door to try to rouse them, but if I can’t get them to the door or they’re not home, I’ll give the extra meal to the next person on the route.”

He then laughed, and said “There’s one guy, toward the end of the route, who leaves hundreds of ice cubes in his cooler. Sometimes all that’s there when I arrive is a pool of water…and then I can’t leave the food for him. I’ll knock and knock, but he never comes to the door.”

Our first few stops were what I called “cooler people,” who had dutifully left their ice-pack-filled coolers by the front door. We packed the meals into their coolers, Joseph would rap on the door, and we would head back to his car.

On our fifth stop, a woman was waiting for us to arrive. As we pulled up, Joseph explained that she had only been on the route for three weeks and that she had baked pound cake for every volunteer who delivered meals to her during the first week. She was thrilled to see us. Joseph introduced me and told her that I would be delivering her meals on Mondays.

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